Keto Chocolate  Fat Bombs

Macadamia nuts  Coconut oil  MCT oil  Vanilla extract 

INGREDIENTS

Besti Powdered Monk Fruit Allulose Blend Cocoa powder

Pulse macadamia nuts  in a food processor.

1

Add MCT oil, melted coconut oil, and vanilla. Process until nut butter forms.

2

Add cocoa powder and Besti gradually. Puree until smooth.

3

Pour or spoon the batter  into parchment lined  mini muffin cups.

4

Sprinkle crushed macadamia nuts on top of fat bombs.

5

Freeze for at least 30 minutes, until solid.

6

Enjoy!