Fried Cabbage And Sausage Recipe
A super EASY fried cabbage and sausage recipe! This keto combo of smoked sausage and cabbage makes a healthy, delicious dinner in just 30 minutes.
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Prep 10 minutes Cook 20 minutes Total 30 minutes 
Ingredients
Free: Healthy Freezer Meals Recipe Ebook
Get It NowInstructions
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Heat the oil in a large saute pan or braiser pan over medium-high heat. Add the sausage and cook for about 1-2 minutes per side, until sausage is browned and renders fat. Transfer to a plate, leaving the oil in the pan, and cover to keep warm.
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Wipe down the pan and add the butter.
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Reduce heat to medium-low. Add the onions to the pan and cook for 8-10 minutes, until soft and starting to brown.
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Add the cabbage. Cover and cook for 3-4 minutes, until the cabbage is starting to wilt near the bottom of the pan.
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Uncover and stir. Cook for 1-2 minutes, until cabbage is slightly wilted but a little crisp-tender.
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Add the drained diced tomatoes, cajun seasoning, salt to taste, and cooked sausage. Increase heat to medium-high.
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Stir fry for 3-4 minutes, until cabbage is wilted and extra liquid has evaporated.
Recipe Notes
Serving size: 1 1/2 cups, or 1/6 entire recipe
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