Air Fryer Pork Chops (Juicy & Easy!)
This easy (bone-in or boneless) air fryer pork chops recipe is always juicy, with simple ingredients and a time chart for perfect results.
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Prep 10 minutes Cook 12 minutes Total 22 minutes 
Ingredients
Free: Healthy Freezer Meals Recipe Ebook
Get It NowInstructions
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Pat the pork chops dry with paper towels.
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Prepare the pork chop marinade according to the instructions here. Marinate the pork chops for 1-12 hours (but not longer). (Alternatively, you can simply season generously with pork chop seasoning and skip the marinade, but the marinade makes them so juicy!)
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Remove the chops from the fridge about 30 minutes before cooking.
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Preheat the air fryer to 400 degrees F (204 degrees C) for 5 minutes.
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Place pork chops in the air fryer basket in a single layer. Cook for about 12 minutes, flipping halfway through, until internal temperature reaches 145 degrees F (63 degrees C). Add an extra minute for bone-in pork chops.
Recipe Notes
Serving size: 1 pork chop
Only 1/4 of the marinade is included in the nutrition calculation, as a lot is discarded after marinating the pork chops.
Nutrition facts are provided as a courtesy. Have questions about calculations or why you got a different result? Please see our nutrition policy.
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