Caprese Stuffed Avocado Recipe (Low Carb, Gluten-free)
This easy Caprese stuffed avocado recipe is healthy & delicious! It's so simple to make with common ingredients you probably have right now.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings (1/2 avocado each)
Fresh mozzarella balls
(cut in small pieces)
(cut into ribbons)
Slice the avocados in half and remove the pits. Scoop half of the flesh out of each avocado half (leave half undisturbed) and transfer to a bowl.
Mash the avocado in the bowl. Stir in the grape tomatoes, fresh mozzarella balls, and fresh basil. Season with sea salt and black pepper.
Scoop the mixture back into the avocado halves. Drizzle with balsamic vinegar.
Serving size: 1/2 avocado with filling
Video Showing How To Make Caprese Stuffed Avocado:
Click or tap on the image below to play the video. It's the easiest way to learn how to make Caprese Stuffed Avocado!
Calories: 191 | Fat: 16g | Total Carbs: 10g | Net Carbs: 4g | Fiber: 6g | Sugar: 2g | Protein: 5g
Nutritional information is provided as a courtesy and we strive to keep it as accurate as possible. Carb count excludes sugar alcohols. Net carb count excludes both fiber and sugar alcohols, because these do not affect blood sugar in most people. We try to be accurate with this information, but please feel free to make your own calculations.
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