Turkey Salad Recipe (10 Minutes!)
This easy turkey salad recipe uses leftover turkey, tangy cranberries, and crunchy pecans, all tossed in a creamy mayo Dijon dressing.
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Prep 10 minutes Total 10 minutes 
Ingredients
Salad:
Dressing:
Free: Healthy Freezer Meals Recipe Ebook
Get It NowInstructions
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In a large bowl, add the shredded turkey, celery, cranberries, pecans, and green onions. Mix until combined.
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In a small bowl, whisk together the mayonnaise, Dijon mustard, garlic powder, thyme leaves, sea salt, and black pepper.
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Pour the dressing over the salad and mix together until combined. Adjust salt and pepper to taste.
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Enjoy right away, or refrigerate for at least 1 hour to let the flavors develop further.
Recipe Notes
Serving size: 1 cup
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