Protein Muffins (Healthy & No Refined Sugar!)
These easy protein muffins are moist, rich, super chocolaty, healthy and refined sugar free! They are quick to prepare and need just one bowl.
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In a large bowl, stir together the almond flour, sweetener, cocoa powder, collagen, baking powder, and sea salt.
Stir in the melted coconut oil and almond milk. Whisk in the eggs and vanilla. Fold in the chocolate chips last. (If you'd like, you can reserve 1/4 cup of the chocolate chips to add on top.)
Scoop the batter evenly into the muffin cups, filling almost full. If you reserved some chocolate chips in the previous step, sprinkle them on top and press gently into the batter.
Bake for about 25 minutes, until the tops are slightly darker on the edges and an inserted toothpick comes out clean.
Serving size: 1 muffin
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