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Keto Reuben Casserole Recipe

Reuben casserole recipe showing gooey cheese pull

You'll love this melty low carb reuben casserole recipe made with 5 delish layers! And it's easy - only 6 ingredients and 10 minutes prep time.

Find the full recipe, including tips, step-by-step photos, and storage instructions, and save it in your account at: https://www.wholesomeyum.com/reuben-casserole/

image Prep: 10 minutes
image Cook: 35 minutes
image Total: 45 minutes
image Author: Maya Krampf from WholesomeYum.com
Servings:
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Ingredients

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Instructions

  1. Preheat the oven to 400 degrees F (204 degrees C).

  2. In a large bowl, toss together the cauliflower, oil, salt and pepper.

  3. Arrange the cauliflower in a single layer on a baking sheet. Roast in the oven for 25-30 minutes, until tender and lightly browned.

  4. When the cauliflower is done roasting, leave the oven on. Transfer the cauliflower to the bottom of a 9x13 baking dish. Top with sauerkraut. Drizzle with thousand island dressing. Add the corned beef, and finally cover the top with Swiss cheese slices.

  5. Place the casserole in the oven for 10-15 minutes, until heated through and cheese is melted.

Recipe Notes

Serving size: 1/8 entire recipe

Nutrition Facts
Amount per serving. Serving size in recipe notes above.
Calories 421
Fat 36.3g
Protein 17.4g
Total Carbs 6.1g
Net Carbs 4.5g
Fiber 1.6g
Sugar 1.8g

Nutrition facts are provided as a courtesy. Have questions about calculations or why you got a different result? Please see our nutrition policy.

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