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Grilled Bruschetta Chicken Recipe

Bruschetta chicken on a plate with basil garnish

With balsamic tomato topping and gooey cheese, grilled bruschetta chicken makes a fast and fresh meal in under 30 minutes!

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image Prep: 10 minutes
image Cook: 15 minutes
image Total: 25 minutes
image Author: Maya Krampf from WholesomeYum.com
Servings:
(adjust to scale recipe)
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Ingredients

Chicken:

Bruschetta Topping:

US Customary - Metric
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Instructions

  1. In a small bowl, combine all the ingredients for the bruschetta topping and stir until combined. Set aside.

  2. Brush the chicken breasts with olive oil and sprinkle with the sea salt and black pepper.

  3. Preheat the grill to medium-high heat with the lid closed. Add the chicken breasts and cook for 7-10 minutes per side, or until cooked through.

  4. When the chicken is almost fully cooked, top with the sliced mozzarella. Cook for another 1-2 minutes, until melted.

  5. Top the chicken breasts with the bruschetta topping and serve.

Recipe Notes

Serving size: 1 chicken breast with 1/4 of bruschetta topping

Nutrition Facts
Amount per serving. Serving size in recipe notes above.
Calories 332
Fat 20.4g
Protein 43.9g
Total Carbs 11.6g
Net Carbs 9.4g
Fiber 2.2g
Sugar 7.3g

Nutrition facts are provided as a courtesy. Have questions about calculations or why you got a different result? Please see our nutrition policy.

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