How To Grill Asparagus: Easy Grilled Aspragus Recipe
Cooking asparagus on the grill leaves it sweet, tender, and smoky -- and this is the only grilled asparagus recipe you'll ever need! Learn how to grill asparagus perfectly every time.
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Preheat the grill over medium-high heat for 5-10 minutes, or a grill pan for 5 minutes.
Arrange asparagus in a baking dish. Drizzle the asparagus with olive oil. Sprinkle with sea salt, black pepper and garlic powder, if using. Use your hands to toss and turn the pieces, so that they are evenly coated in oil and seasoning.
To grill asparagus directly on the grill: Place asparagus on the grill, perpendicular to the grates. Grill for 2-4 minutes, turning halfway through to lightly char all sides, until tender. (Add an extra couple of minutes if your asparagus is thick.)
To grill asparagus in foil: Place the asparagus on a large piece of tin foil, fold over the foil and seal to form a foil packet. Place the foil packet onto the grill and cook for 12-18 minutes, turning halfway through, until tender.
Serve with a squeeze of lemon.
Serving size: 1/4 lb, or 1/4 of entire recipe
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