Sugar-Free Keto Teriyaki Sauce (Sweet & Sticky!)
This homemade keto low carb teriyaki sauce is sweet, sticky, and delicious with Asian style meals! Learn how to make sugar-free teriyaki sauce with natural ingredients.
Free Printable: Low Carb & Keto Food ListGet It Now
In a small saucepan, whisk together coconut aminos, keto honey, apple cider vinegar, Besti Brown, garlic powder, and ground ginger.
Bring the sauce to a gentle boil, then simmer for 20-30 minutes, until thickened to your desired consistency.
Remove from heat. Whisk in the sesame oil, if using.
Serving size: 1 tbsp
Nutrition facts are provided as a courtesy. Have questions about calculations or why you got a different result? Please see our nutrition policy.