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Air Fryer Jalapeno Poppers (5 Ingredients!)

Jalapeno poppers in air fryer

Air fryer jalapeno poppers cook up fast and crispy in just 10 minutes! Learn the best tips to make creamy, cheesy, spicy jalapeno poppers in the air fryer.

Find the full recipe, including tips, step-by-step photos, and storage instructions, and save it in your account at: https://www.wholesomeyum.com/air-fryer-jalapeno-poppers/

Prep: 10 minutes
Cook: 10 minutes
Total: 20 minutes
Author: Maya Krampf from WholesomeYum.com
Servings:
(adjust to scale recipe)
Convert:
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Ingredients

US Customary - Metric
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Instructions

  1. Preheat the air fryer to 325 degrees F (163 degrees C).

  2. In a mixing bowl, stir together the cream cheese, cheddar cheese, black pepper, and garlic powder.

  3. Fill each jalapeño halve with about 1 tablespoon of the cream cheese mixture.

  4. Wrap a slice of bacon tightly around each jalapeño half and secure horizontally with a toothpick. Repeat with all the peppers.

  5. Place jalapeño poppers in the air fryer and cook for 10-14 minutes, until the bacon is cooked through and crisp to your liking.

Recipe Notes

Serving size: 2 jalapeno poppers

Nutrition Facts
Amount per serving. Serving size in recipe notes above.
Calories 263
Fat 24.8g
Protein 7.4g
Total Carbs 2.6g
Net Carbs 2.2g
Fiber 0.4g
Sugar 1.3g

Nutrition facts are provided as a courtesy. Have questions about calculations or why you got a different result? Please see our nutrition policy.

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