Crock Pot Slow Cooker Crack Chicken Recipe
This slow cooker crack chicken recipe is so EASY! If you want to know how to make Crock Pot crack chicken, it takes just 10 minutes prep time. And, no one will know it happens to be keto crack chicken, too.
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- 2 lb Chicken breast
- 2 tbsp Dried parsley
- 1 tbsp Dried dill
- 1 tbsp Dried chives
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1/2 tsp Black pepper
- 16 oz Cream cheese (cut into pieces)
- 1 cup Cheddar cheese (shredded)
- 1/2 cup Bacon bits (cooked)
- 1/3 cup Green onions (chopped)
Place the chicken breasts into the slow cooker in a single layer.
Sprinkle the chicken with all the herbs and spices.
Arrange the pieces of cream cheese evenly over the chicken.
Cook the chicken for 3-4 hours on high or 6-8 hours on low, until the chicken is easy to shred.
Shred the chicken and stir to mix with the cream cheese.
Stir in the shredded cheddar, bacon bits, and green onions.
Serving size: 1/10 of entire recipe, or about 5 1/2 ounces
Video Showing How To Make Crack Chicken in a Crock Pot:
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Nutrition Information Per ServingNutrition facts per serving (5.5oz)
Calories: 346 | Fat: 23g | Total Carbs: 6g | Net Carbs: 5g | Fiber: 1g | Sugar: 1g | Protein: 24g