How To Cook Bacon In The Oven (Best Way!)

Learn the BEST method for how to cook bacon in the oven -- baking it is easy, fast & perfect every time. Use this trick to make it SO CRISPY!
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Ingredients

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Get It NowInstructions
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Preheat the oven to 400 degrees F.
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Line an extra-large baking sheet (at least 14 x 20) with foil for easy cleanup. Place an oven-safe cookie rack of the same size on top of the baking sheet. (Get the perfect pan + rack here!)
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Arrange the bacon slices in a single layer on the rack.
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Place bacon in the oven on the middle rack, and bake for 18 to 23 minutes for average bacon, 15-19 minutes for thin bacon, or 22-26 minutes for thick cut bacon, until done to your liking.
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After baking bacon in the oven, pat any excess grease to help it get crisp. Allow it to cool for a few minutes to get more crispy.
Recipe Notes
Serving size: 1 slice, cooked
Nutrition facts are provided as a courtesy. Have questions about calculations or why you got a different result? Please see our nutrition policy.
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