Vanilla Keto Birthday Cake Recipe
This keto vanilla birthday cake recipe is so rich and moist that no one will guess it's also a sugar free birthday cake, with 2g net carbs per slice. Perfect for birthdays, or any day!
Find the full recipe, including tips, step-by-step photos, and storage instructions, and save it in your account at: https://www.wholesomeyum.com/recipes/gluten-free-birthday-cake-low-carb-keto/
Prep: 20 minutes
Cook: 1 hour
Total: 1 hour 20 minutes 
Ingredients
Cake
Cream cheese frosting
Free Keto Food List
Get It NowInstructions
Cake
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Preheat the oven to 350 degrees F (177 degrees C). Line the bottom of a 9 in (23 cm) round springform pan with parchment paper.
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In a large bowl, beat together the Besti and butter, until fluffy.
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Beat in the eggs, one at a time, then the almond milk and vanilla extract.
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Beat in the almond flour, coconut flour, and gluten-free baking powder.
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Transfer 1/3 of the dough to the lined pan and smooth the top with a spatula. Bake for 18-22 minutes, until the top is lightly golden and spring-y. Repeat with another 1/3 of the dough, then again with the final 1/3 (making 3 layers total).
Frosting
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Meanwhile, make the frosting. Beat together the cream cheese, butter, powdered Besti, and vanilla extract, until smooth.
Assembly
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Let the cake layers cool separately to room temperature before stacking. Frost between the layers, and all over the top and sides at the end. Top with chopped pecans (optional) if desired.
Recipe Notes
Optional pecans not included in nutrition info.
Serving size: 1 slice, or 1/24 of entire recipe
Nutrition facts are provided as a courtesy. Have questions about calculations or why you got a different result? Please see our nutrition policy.
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