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Pizza Casserole (Easy, 5 Ingredients!)

Pizza casserole in baking dish.

This pepperoni pizza casserole recipe is an easy dinner in one dish, featuring tomato sauce, melty cheese & zesty pepperoni. 10 minutes prep!

Find the full recipe, including tips, step-by-step photos, and storage instructions, and save it in your account at: https://www.wholesomeyum.com/recipes/keto-low-carb-pizza-casserole-recipe-easy/

image Prep: 10 minutes
image Cook: 35 minutes
image Total: 45 minutes
image Author: Maya Krampf from WholesomeYum.com
Servings:
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Instructions

  1. Preheat the oven to 425 degrees F (218 degrees C).

  2. In a 9x13 in (23x33 cm) white stoneware casserole dish, toss the cauliflower with olive oil, Italian seasoning, sea salt, and black pepper. Arrange evenly in a single layer.

  3. Roast cauliflower in the oven for about 25 minutes, tossing halfway through, until tender and a little golden. (Leave oven on afterward -- you will need to use it again.)

  4. Pour the marinara sauce evenly over the cauliflower. Sprinkle with shredded cheese. Place pepperoni slices on top.

  5. Place the casserole back in the oven for 10-15 minutes, until the cheese is melted and golden.

Recipe Notes

Serving size: 1 cup, or 1/6 of entire casserole

Nutrition Facts
Amount per serving. Serving size in recipe notes above.
Calories 144.4
Fat 10.3g
Protein 10.9g
Total Carbs 1.7g
Net Carbs 1.4g
Fiber 0.3g
Sugar 0.4g

Nutrition facts are provided as a courtesy. Have questions about calculations or why you got a different result? Please see our nutrition policy.

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