Garlic Butter Chicken (Easy 20-Minute Dinner!)
This easy garlic butter chicken recipe is a weeknight fave! Make perfect chicken breast with butter, garlic, and herbs, in just 20 minutes.
Find the full recipe, including tips, step-by-step photos, and storage instructions, and save it in your account at: https://www.wholesomeyum.com/garlic-butter-chicken/
Prep: 5 minutes Cook: 15 minutes Total: 20 minutes 
Ingredients
Free: Healthy Freezer Meals Recipe Ebook
Get It NowInstructions
-
Pat the chicken dry with paper towels. Season with salt, pepper, and dried herbs.
-
Heat olive oil in a large skillet over medium-high heat. Add the chicken in a single layer and sear for 4-8 minutes per side, until golden and cooked through. (Reduce heat to medium if it starts to brown too much.) Transfer to a plate and cover to keep warm.
-
Add the butter and chicken broth to the pan. As the butter melts, scrape the bottom of the pan with a wooden spoon to deglaze.
-
Reduce heat to low. Add the garlic and saute for about 1 minute, until fragrant.
-
Return the chicken to the pan. Flip once or twice to coat in sauce. If needed, heat for 1-2 minutes, until warm.
-
Serve garlic butter chicken with the pan juices spooned over it.
Recipe Notes
Serving size: 1 chicken breast with sauce
Nutrition facts are provided as a courtesy. Have questions about calculations or why you got a different result? Please see our nutrition policy.
© Copyright Maya Krampf for Wholesome Yum. Please DO NOT SCREENSHOT OR COPY/PASTE recipes to social media or websites. We'd LOVE for you to share a link with photo instead. :)