Frozen Chicken Wings In The Air Fryer (Crispy!)
Make frozen chicken wings in the air fryer in minutes! Air fryer frozen chicken wings get crispy and juicy, thanks to a secret ingredient.
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Prep: 5 minutes Cook: 20 minutes Total: 25 minutes 
Ingredients
Free: Healthy Freezer Meals Recipe Ebook
Get It NowInstructions
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Preheat the air fryer to 400 degrees F (204 degrees C).
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Arrange the frozen chicken wings in the air fryer basket in a single layer. (Cook in batches if they don’t all fit.)
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Cook frozen wings in the air fryer for 8 minutes, until thawed and warm.
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Transfer the wings to a large bowl and pat dry with paper towels. Drain any liquid from the bottom of the air fryer basket.
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Add the olive oil, baking powder, salt, and pepper to the bowl with the wings. Toss to coat evenly.
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Place the chicken wings back in the air fryer basket in a single layer.
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Set the air fryer temperature to 430 degrees F (221 degrees C), or 400 degrees F (204 degrees C) if that’s as high as your air fryer temperature goes. Air fry for 6 minutes. Flip the wings over and continue cooking for 4-6 minutes (for a total of 10-12 minutes), until the chicken wings are done and crispy.
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Serve air fryer frozen chicken wings plain, or toss with your favorite sauce.
Recipe Notes
Serving size: 4-6 chicken wings, or 1/4 entire recipe
- Nutrition information does not include wing sauce.
Nutrition facts are provided as a courtesy. Have questions about calculations or why you got a different result? Please see our nutrition policy.
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