Cauliflower Nachos (Easy & Healthy!)
For the best healthy nachos recipe, make cheesy cauliflower nachos with ground turkey taco meat! They are so easy to make, with just 15 minutes prep and simple, common ingredients.
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Prep: 15 minutes Cook: 25 minutes Total: 40 minutes 
Ingredients
Free Printable: Low Carb & Keto Food List
Get It NowInstructions
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Preheat the oven to 425 degrees F (218 degrees C). Grease a baking sheet well.
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Cut the cauliflower into florets, then slice the florets thinly to make "chips".
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Toss the cauliflower chips with the avocado oil and 1 teaspoon taco seasoning.
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Arrange the cauliflower chips in a single layer on the baking sheet. Roast in the oven for about 20 minutes, until browned and crispy on the edges.
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Meanwhile, brown the turkey sausage in a skillet over medium-high heat for about 10-12 minutes, breaking apart to crumble as you cook, until meat is cooked through. Add the taco seasoning and stir until combined.
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When the cauliflower is done, flip the pieces over. Crumble the taco seasoned turkey sausage over the nachos. Top with red onion and tomatoes, then shredded cheese last.
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Return to the oven for about 5 minutes, until the cheese melts. Garnish with avocado and fresh cilantro.
Recipe Notes
Serving size: 1/4 of entire recipe
Red onion contributes the most carbs in this recipe, so feel free to omit for keto.
Nutrition facts are provided as a courtesy. Have questions about calculations or why you got a different result? Please see our nutrition policy.
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