The Best Roasted Garlic Cauliflower Recipe
Roasted garlic cauliflower is the best roasted cauliflower recipe ever! Super easy with 5 minute prep. You'll love this simple, improved method for how to roast cauliflower in the oven.
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Preheat the oven to 400 degrees F (232 degrees C). Grease a very good non-stick baking sheet, or line with foil and then grease.
Slice the cauliflower into 1/2 in (1.25 cm) thick slices, then cut those into smaller florets - see post above for how to do that.
In a large bowl, toss the cauliflower with oil, sea salt, black pepper, and minced garlic.
Arrange the cauliflower in a single layer on the baking sheet.
Bake for about 15-20 minutes, until golden on the bottom. Flip and bake for 5-10 more minutes, until golden on the bottom again.
Serving size: 1/4 of entire recipe
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