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Notes

Nutrition Label

–+ servings

US Customary Metric

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The Best Greek Salad Recipe (Horiatiki)

Greek salad in a small bowl with a fork

Horiatiki salad is a traditional Greek salad recipe everyone will love! See how to make Greek salad in 10 minutes, with 5 simple ingredients and easy dressing.

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Prep: 10 minutes

Total: 10 minutes

Author: Maya Krampf from WholesomeYum.com

Servings:

(adjust to scale recipe)

Convert:

US Customary - Metric

Ingredients

3 1/2 cups Grape tomatoes (halved)
3 1/2 cups Cucumbers (cut into half moons)
1/2 cup Kalamata olives (halved)
1/2 cup Red onions (sliced thinly into quarter moons)
1/2 cup Greek Salad Dressing
1/2 cup Feta cheese (crumbled)

US Customary - Metric

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Instructions

In a large bowl, combine the tomatoes, cucumbers, olives and red onions.
Pour the dressing over the salad and toss to coat.
Add the feta and toss again.

Recipe Notes

Serving size: 1 cup

Nutrition Facts

Amount per serving. Serving size in recipe notes above.

Calories 141

Fat 12.6g

Protein 2.5g

Total Carbs 5.7g

Net Carbs 4g

Fiber 1.7g

Sugar 3.5g

Nutrition facts are provided as a courtesy. Have questions about calculations or why you got a different result? Please see our nutrition policy.

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