Crock Pot Italian Sausage And Peppers Recipe
This slow cooker Italian sausage and peppers recipe is the perfect combo of sausage, peppers, and onions in a flavorful tomato sauce. Just 7 simple ingredients!
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Heat oil in a large skillet over medium-high heat. Once it’s hot, add the sausage links. Cook for about 2 minutes per side, just until browned on the outside. (They will not be cooked inside.)
Meanwhile, combine the bell peppers, onions, garlic, Italian seasoning, salt, and pepper in a slow cooker. Toss to coat. Pour marinara sauce evenly over the vegetables.
When the sausage links are browned, place them into the slow cooker on top of the vegetables.
Cook for 4-5 hours on Low or 2-3 hours on High, until the sausages are cooked through.
Serving size: 1 sausage link + 3/4 cup vegetables
Nutrition info is calculated using no-sugar-added sausages.
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