Baked Lemon Pepper Wings Recipe
The BEST trick for how to make lemon pepper wings crispy, with just 5 minutes prep! This EASY baked lemon pepper chicken wings recipe comes out perfect every time.
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Prep: 5 minutes Cook: 45 minutes Total: 50 minutes 
Ingredients
Free: Healthy Freezer Meals Recipe Ebook
Get It NowInstructions
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Preheat the oven to 400 degrees F (204degrees C). Place 2 oven safe racks fitted inside 2 rimmed baking sheets.
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Place the chicken wings into a large bowl. Add the oil and mix to coat.
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Sprinkle the seasoning over the chicken and rub into the skin all over. Toss with baking powder if using (optional).
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Arrange the wings on the racks in a single layer without touching. Bake for 40-45 minutes, until internal temperature reaches 165 degrees F (74 degrees C) and skin is crispy.
Recipe Notes
Serving size: 3-4 chicken wings, or 1/6 entire recipe
Nutrition facts are provided as a courtesy. Have questions about calculations or why you got a different result? Please see our nutrition policy.
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