Simple Sauteed Zucchini Recipe
Learn how to saute zucchini perfectly, with a secret ingredient for the most flavor!
‣ Olive oil ‣ Zucchini ‣ Unsalted butter ‣ Garlic ‣ Sea salt ‣ Black pepper
WHAT YOU'LL NEED
Cook zucchini: Heat olive oil in a large skillet. Add zucchini slices in a single layer. Saute zucchini until it starts to brown, stirring only once or twice in between.
1
Cook butter and garlic: Push the zucchini to the sides. Add the butter (the secret ingredient!) and let it melt. Add minced garlic to the butter and saute briefly, until fragrant.
2
Mix sauteed zucchini with garlic butter: Stir together and season with salt and pepper to taste. Mix until butter is absorbed into the zucchini.
3